Start tailgating early: We’re open for dinner on Sunday Jan. 12 from 5:30 to 10pm. CLICK HERE FOR RESERVATIONS.
701 ST. CHARLES AVENUE 504 524 4114
Gumbo Duck, Tasso and Andouille
Soup Of The Day
Bibb Lettuce French Vinaigrette and Fines Herbes
Endive LA Citrus, Bleu Cheese and Pistachio
Baked Asiago Oregano and Lemon
Cornmeal Fried Oysters Cole Slaw and Hot Sauce
Beef Short Rib Potato Rösti, Salsa Verde and Horseradish Cream
Louisiana Shrimp And Fish Ceviche Cucumbers and Pepitas
Gnocchi Pancetta, Preserved Lemon and Parmesan
Housemade Spaghetti Guanciale and Fried-Poached Farm Egg
Sicilian Beef Anchovies and Olive-Caper Vinaigrette
Pan Roasted Salmon Tapenade and Lacinato Kale
Grilled Tuna Sandwich Olive Bread with Lemon Pickle Aioli
Muscovy Duck Leg Confit Dirty Rice and Citrus Gastrique
Crispy Goat Beluga Lentils, Cucumber and Tomato
Grilled gp Farms Chicken Pan Roasted Mushrooms and Creamy Polenta
Lamb And Mushroom Lasagna Shaved Fennel and Seasonal Greens
Louisiana Jumbo Shrimp Braised Fennel, Yukon Gold Potato and Rouille
Filet Au Poivre French Fries and Aioli
Dirty Rice
Vegetable of the Day
French Fries with Pimenton Aioli
Saffron Fideo with Tomato Confit
Mushrooms with Creamy Polenta
Coconut Custard Pie with Buttermilk Chantilly and Orange Caramel Muscat de Beaumes-de-Venise, Domaine de Durban 2012 9
Banana Brown Butter Tart with Fleur de Sel Caramel Coteaux de Layon 1er Cru ‘les Chaumes’, Petit Metris 2011 10
Malted Milk Chocolate Mousse with Malted Crème Anglaise Maury, Mas Amiel 2009 15
Fried Apple Pie with Caramel Ice Cream Madeira, Henriques & Henriques 10y Malvasia 11
Vanilla Pot de Crème with Satsuma, Pomegranate Seeds and Mexican Wedding Cookies Moscato d’Asti, Elio Perrone ‘Sourgal’ 2018 8
Chocolate or Vanilla Ice Cream
Ice Cream/Sorbet of the Day
Artisan Cheese Plate (Dinner Only) Vieux Macvin de Jura, Francois Rousset Martin 15
