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Soup of the Day
Gumbo Chicken, Tasso and Andouille
Gem Lettuce Green Goddess, Radish, Dill and Breadcrumbs
Arugula Apple, Valbresco Feta, Spiced Nuts and Sage Vinaigrette
Baked Asiago Oregano and Lemon
Cornmeal Fried Oysters Cole Slaw and Hot Sauce
Louisiana Shrimp and Fish Ceviche Cucumbers and Pepitas
Beef Short Rib Potato Rösti, Salsa Verde and Horseradish Cream
Housemade Spaghetti Guanciale and Fried-Poached Farm Egg
Fish of the Day
Grilled Tuna Sandwich Olive Bread with Lemon Pickle Aioli
Louisiana Jumbo Shrimp Coconut Curry Broth, Basmati Rice and Fresh Herbs
Muscovy Duck Leg Confit Dirty Rice and Citrus Gastrique
Grilled Credo Farms Chicken Butternut Puree, Glazed Onions, Mushrooms and Cider
Grilled Wagyu Bavette Chimichurri, French Fries and Aioli
Dirty Rice
Vegetable of the Day
French Fries with Pimenton Aioli
Banana Brown Butter Tart Fleur de Sel Caramel
Vanilla Pot de Crème Vanilla Roasted Pineapple and Chewy Ginger Cookies
Black Forest Cake Dark Chocolate Mousse and Amarena Cherries
Fried Apple Hand Pies with Caramel Ice Cream and Brown Butter Streusel
Vanilla or Chocolate Ice Cream
Sorbet or Ice Cream du Jour
Artisanal Cheeses